Skip to main content

CREAMY ORANGE PUDDING

Preparation Time - 15 Minutes
Cooking Time - 1 Hour
Decoration - Orange Slices

Ingredients

Orange - 3
Milk - 1 Cup
Fresh Cream - 2 tab spoon
Condensed Milk - 1/4 Cup
Corn Flour - 2 tab spoon

Method

  • Remove the peel of Orange and seeds from inside and put it in a blender and blend it well. 
  • Strain it thorough a strainer and keep it aside.
  • Pour Milk in a sauce pan and boil it well and leave it for sometimes to cool and strain it.
  • Put Corn Flour in a small bowl and add some Milk into this and make Corn Flour solution.
  • Take a pan and pour this Corn Flour solution to this and heat it slightly.
  • Add Fresh Cream into this and mix well.
  • Then add Condensed Milk and mix well and make it thick.
  • Turn off the fire when it boils well.
  • Add Orange Juice to this and mix well and let it cool.
  • Pour boiled Milk into this and mix well.
  • Pour it in a pudding bowl and decorate with Orange Pieces and keep it in a freezer for 1 hour.
  • Then serve it cold and fresh.
Tips
  • Use very sweet Orange to make this pudding.
  • You can use Almond Milk instead Milk.
  • You can use heavy cream instead fresh cream.
  • Use Sugar to get sweet instead Condensed Milk.
  • To get healthy pudding use Honey as sweet.
  • Use Gelatin instead Corn Flour to set pudding.
  • If you want to cut it keep it in freezer for 4 hours.
               
Creamy Orange Pudding




Comments

Popular posts from this blog

KERALA STYLE PINK PERCH (KILIMEEN) FISH FRY

Fish Fry is the mouth- watering dish for everybody especially South Indians. it became the part of their life and they can't imagine eating Rice for lunch without fish. I have seen so many people those who are addicted with fish dishes so it is highly demanded items in everywhere. They are not at all thinking about the price of these fish dishes. It is using on daily basis and it will be available on market at any season and cost will change based on season and fishes. Here, I am going to share the method of preparation of fish fry which is made by Pink Perch and it is also known as Kilimeen in Kerala. Its main attraction is its colour and it is having light Pink colour. So many people like this fish very much and its cost is less comparing other fishes in market. It is the favourite fish item for children. Pink Perch is one of the famous fish and looks very attractive, beautiful and also it is very tasty fish. This fish will be very good to fry and it is used as the side dish w

GHEE RICE WITH CHICKEN ROAST

Everyone is using rice always especially south Indians are preparing different or variety rice items. Ghee rice is one special rice dish. This is the famous dish for different celebrations or festivals such as Christmas, Easter, birthdays, weddings or any other special celebrations. We can serve ghee rice with vegetarians and non-vegetarians dishes. This is very easy to prepare at home. The main ingredients of ghee rice are Basmati rice and ghee. I have used cardamom powder, cloves, Cinnamon stick and kiss miss to get good taste and good flavour. These all are optional ingredients and we can add based on our preferences. Ghee is not good for cholesterol so we need to use less quantity of ghee to prepare. Taste will not change if we use less quantity of ghee. Mainly this dish is serving for lunch and dinner. We need to take extra care while cooking rice because it shouldn't over cooked. Texture will change completely if we over cook the rice. This is not that much spicy dish so th

KERALA FISH MOLLY

Fish molly is also known as fish stew. It has different name in different places. We can write it as fish molee. It is completely a traditional tasty curry. I can say that it is entirely different from other fish curries because its colour and method of preparation is completely different from others. It can make it by using any type of fishes. Better to make it with king fish but here I have used Mackerel fish because I couldn't get king fish. Usually we are making spicy red colour fish curry in houses and hotels. Keralites can't eat rice without fish curries or dishes because fishes are the main side dish of their daily day life. It will be available in some standard hotels and it has a royal effect. It will be a special and variety item to everyone. Its tasty is very nice and different from other fish curries. We need not to add chilli powder to make this and also we need to fry the fish before making this curry. Mainly it is preparing by Christians or in Christian houses.