Eastern Recipes

Preparation Time - 5 Minutes
Cooking Time - 5 Minutes

Ingredients

Watermelon Cubes - 1/2 Cup
Green Grapes - 1/2 Cup
Orange - 2
Lime Juice - 2 teaspoon
Sugar Syrup - 1 teaspoon
Salt - 1 Pinch

Method

Peel the skin of Watermelon and remove its seeds from inside and wash it well and cut it as small cubes and keep it aside.Wash Green Grapes well and keep it aside.Remove the peel of Orange and keep it aside.Take a washed and well cleaned and dried bowl and add these Watermelon Cubes, Green Grapes and Orange into this.Add Lime Juice into this and mix well.Then add Sugar Syrup and Salt to this and mix well.Transfer it in a serving bowl and serve it with freshness.Tips Choose well ripe and sweet fruits to make this salad.Reduce the quantity of Lime Juice if fruits have sour taste.Use seedless Green Grapes to make this salad.Use Honey instead Sugar Syrup and it will be good for health.To increase the taste and smell use some fresh Mint Leaves.You have to serve it immediately after preparation to g…

Preparation Time - 5 Minutes
Cooking Time - 10 Minutes

Ingredients

Rose Apple - 250 gm
Chopped Ginger - 1 teaspoon
Chopped Garlic - 1 teaspoon
Green Chilli - 2
Turmeric Powder - 1/2 teaspoon
Red Chilli Powder - 1 teaspoon
Vinegar - 1/4 Cup
Sesame Oil - 1 tab spoon
Mustard Seeds - 1 teaspoon
Curry Leaves - 2 Sprigs
Salt - To Taste

Method

Wash Rose Apple well and remove seeds from inside and cut it as small pieces and make it dry.Wash Green Chilli well and chop it.Heat a pan and heat Sesame Oil in it and splutter Mustard Seeds.Then add chopped Ginger and chopped Garlic and fry well.Add chopped Green Chilli into this and fry.Add Curry Leaves to this and fry it.Turn down the fire and add Turmeric Powder and Red Chilli Powder and saute well until remove raw smell.To this add washed and dried Rose Apple pieces along with Vinegar and enough Salt and mix well.Cover it and cook it for 5 minutes and turn off the fire.Mix it well and serve it in a serving bowl with hot plain Rice for lunch and din…